"We manufacture chocolate and make chocolate products from small batches of directly imported cacao beans, and are happy to sacrifice modern speed for old fashioned quality and freshness. We adhere to the purity of traditional practices and consequently it takes and average of 5 days to make each batch of fresh chocolate. These time intensive processes allow us to maximize flavour, develop texture and mouthfeel, and provide customers with a greater tasting experience.
We are a true 'cacao bean to chocolate bar' manufacturer and specialize in fine flavour chocolate products. " Suggest An Edit